There is an exciting opportunity in Dublin, Ohio for a Manager – Food & Nutrition Policy at The Wendy’s Company. The position will establish and execute Wendy’s values-based food and nutrition policy strategy to meet consumer needs, accelerate growth and support business goals. The Manager will serve as internal thought leader by presenting fact-based, data-driven and emerging trend information. Lead a cross-functional team including Communications, Culinary Innovation, Investor Relations, Quality Assurance, Marketing, Operations, Customer Care and Supply Chain to bridge gaps between consumer information/insights and in-house practices. Stay current on evolving nutrition, food and health trends, science and policy debates to identify opportunities and inform on public policy positions, nutrition strategy, advocacy, and external communications. Share regular internal communications on food and nutrition policy. Maximize opportunities with suppliers, industry leaders, trade associations, NGO’s, stakeholders, academics, health professionals and opinion leaders. Reporting to the SVP, External & Government Relations.
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The Wendy’s Company (NASDAQ: WEN) is the world’s third largest quick-service hamburger company. The Wendy’s system includes more than 6,500 franchise and Company restaurants in the U.S. and 29 other countries and U.S. territories worldwide. Visit www.wendys.com for more information.